Turkey Congee

I mentioned that part of Thanksgiving at my home is the congee made with turkey bones. I just had to share a picture of my first bowl of congee. It was so good. Wish it would have had some of those jellied duck eggs, but it tasted wonderful just the same.

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I wanted to get pictures of the missus preparing this, but she moved too quick for me to follow. Well, actually she woke up early and I slept while the missus cooked. Next year perhaps. I recall promising Zara’s Mom to find out how my missus prepares congee. Sorry my friend. I dropped the ball again.

18 Responses to “Turkey Congee”

  1. Pink Cotton Says:

    yum yum…
    i love congee like this…

    yeah u r rite…congee shud go with those duck eggs…hehehe…
    i hope we r talking abt the same kind…the black colored egg rite? :P

  2. huei Says:

    SO YUMMY!!!!!!!!!!!!!!!!!!!!!!!!!!!!

    can i have a bowl? =P hehehhe

    come to think of it..i never tried turkey bone congee..must be super delicious!!!

    btw..is there any difference between congee n porridge?

  3. Giddy Tigress Says:

    I’ve never tasted turkey congee before. You make the congee and I bring the duck eggs, can?

  4. angel Says:

    *lines up with a bowl in hand*
    :D

  5. chinnee Says:

    wow…SA, this is good la….so funny u refer to Century Egg as “jellied duck egg”. U r referring to it, aren’t you?

  6. Jia Meei Says:

    Congee is… porridge?

  7. may Says:

    great way to finish off that turkey, that’s for sure. I might just get some gourmet or turkey ham for Christmas, just for the heck of it…

  8. LB Says:

    That does look mightily tasty. Oh yes! Forget Italy. I am coming to Texas!!!

  9. pinkiechoco Says:

    Looks yummy!

    Hmm… I dun recall having duck eggs before…

  10. Jace Says:

    I never tried turkey congee b4.
    Hmmm..Maybe I should to cook it for this coming christmas =)

  11. Shoshana Says:

    Hi SA, that sounds like an interesting soup. I have heard of beef bolalo..made of marrow. I haven’t tasted this kind.

  12. Shoshana Says:

    Just want you to know also that I finally found a “house” so to speak. And it’s this link. I keep moving so much, it’s hard to keep up. :)

  13. Christine Says:

    oooh i want to eat some congee!!

  14. kat Says:

    echoes the rest… you mean you like those black century eggs?? I love them! In pork congee or taken plain with sweet pickled ginger.

  15. laymank Says:

    Amazing!

    I remember watching ‘Fear Factor’ and there were some ‘kuai lou’ who feared the Century Eggs, and here you are craving for some!

    You are Asian in the American shell!

  16. eastcoastlife Says:

    Turkey congee!? I don’t like turkey because the meat’s quite tough. hmmmm…. maybe I should try making this congee.

  17. Nicole Says:

    turkey congee??? mmmmm that is a great idea!!! might try that out one of these days..looks good!!!

  18. zara's mama Says:

    Yikes.. next year.. you’ll have to ask her to wake you up when she makes it.

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